Located at the corner of Phillip and Albert streets in Waterloo, Ontario, Canada; Brady's supplies quality local, natural drug-free and specialty meats, grocery items, custom products and quality imported European items to a diverse customer base that stretches across Southern Ontario. We are proud to have served our community since 1999!
We hope to provide even greater service through our website by featuring product information, recipes and eventually online ordering convenience. We invite you to explore all our pages and see what we have to offer. Come, visit us and taste the difference!
We would like to thank the readers of the Waterloo Chronicle and our loyal customers, who have voted Brady's:
... in 2019!
Brady's will be closed on Tuesday, July 2nd, 2019, to enjoy the long weekend with our families.
Did you know you can bring your own containers to Brady's? Help cut back on single-use packaging and make a difference to our environment! It all starts with you!
On Saturday, May 25th, 2019, in spite of the rain, Brady's hosted Mike Farwell for a charity barbecue as part of his Forwell4Hire program to raise money for Cystic Fibrosis research.
Through generous donations from our customers, Broil King, Retail Ready Foods, Macgregors Meat & Seafood, and Grainharvest Breadhouse, Mike managed to raise $5661!
We now have reusable, insulated shopping bags with our logo on them, available to purchase from our store!
Rob Brady was recently interviewed on episode 11 of the Coffee Matter podcast.
The Coffee Matter podcast is a weekly podcast recorded at the EcoCafe in St. Jacobs, Ontario. The host interviews different people in the St Jacobs and Waterloo Region community.
Brady's is proud to now carry fresh Bajan Tyga hot sauce from Island Son Hot Sauces; made locally in small batches right here in Kitchener-Waterloo using a traditional family recipe from Barbados!
Bajan Tyga hot sauce is made with fresh mango, Scotch Bonnet peppers, and lime; and features a fresh, fruity, and spicy flavour which pairs perfectly with any barbecued meat or veggies.
Our store hours for the 2018 Christmas / New Year holiday season will be:
Regular store hours until Saturday December 22nd, 2018
| Date | Hours |
|---|---|
| Saturday December 22nd | 7:30am–4:30pm |
| Sunday December 23rd | 9am–3pm |
| Monday December 24th | 6am–3pm |
| Tuesday December 25th | Closed |
| Wednesday December 26th | Closed |
| Thursday December 27th | Closed |
| Friday December 28th | 9am–6pm |
| Saturday December 29th | 7:30am–4:30pm |
| Sunday December 30th | Closed |
| Monday December 31st | 9am–3pm |
| Tuesday January 1st | Closed |
| Wednesday January 2nd | Closed |
Regular store hours resume Thursday, January 3rd, 2019.
Join Mike Farwell at Brady's Meat & Deli on Saturday, May 26th, 11am–2pm for a Cystic Fibrosis fundraising barbecue, and enter to win a Broil King BBQ!
Brady's now makes our own boerewors sausage in-store from beef, pork, and traditional spices!
We always carry frozen boerewors from Florence Meats of Oakville.
Boerewors is a style of sausage from South Africa.
