All of our fine pork products are locally-farmed and natural, meaning there are no antibiotics or growth hormones.
Fresh pork
We regularly stock the following products:
- Bone-in loin chops,
- Boneless loin chops,
- Sexy chops (bone-in, with our in-house seasoning),
- Pork tenderloin,
- Pork back ribs,
- Muskoka tenders (pork tenderloin medallions wrapped in Metzger's bacon),
- Mango-chili pork tenderloin kebabs,
- Bone-in pork shoulder,
- Capicola pork shoulder (centre-cut pork shoulder),
- Boneless pork shoulder,
- Boneless pork belly, and,
- Our famous fully-cooked barbecue pork back ribs (frozen).
Specialty pork
Call ahead if you'd like to order our specialty products:
- Aunt Mel's stuffed pork roasts (seasonal; a must-try!).
- Iberico frenched rack chops (imported from Spain),
- Smoked bone-in,
- Frenched wild boar chops, and,
- Boneless wild boar shoulders (7 pounds average).
Smoked pork
We buy many quality smoked pork from Metzger Meats in Hensall, Ontario.
- Peameal bacon
- Back bacon
- Smoked bone-in pork chops (Kassler)
- Traditional (side) bacon
- Thick-cut side bacon
Brady's Own Sausage
Brady's is proud to offer our very own sausage, made fresh in the store weekly! All our pork sausage is made without fillers, binders, or additives. We typically make,
- Farmer's sausage (plain),
- Garlic,
- Hot Italian (Roberto),
- Sweet Italian (Roberta),
- Lincolnshire sausage,
- Poutine sausage,
- Wild Boar garlic sausage,
- Robtoberfest (Bavarian-style), and,
- Caramelized onion and pepper.
Ham
Looking for a delicious family meal? Call to reserve one of our smoked, bone-in hams! During the Easter, Thanksgiving, and Christmas seasons, we also have spiral hams available.
Whole bone-in hams are available year-round. Our whole bone-in hams average 20-25 pounds.